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This is Linda Hepworth's second volume of her day to day experiences serving in the restaurant business. Descriptions of delicious food, wacky customers as well as unfortunate mishaps await the reader. She uses her stories as a guide, How-To-Waitress, but she also relates, in memorable detail, unforgettable twists of fate along with shocking events that should never have happened in any restaurant.
I really loved reading this book. The author has a highly developed sense of humor along with deep integrity and great intelligence, rare finds these days. I couldn't put the book down. When I stumbled upon Turning the Tables during one of my marathon browsings on Amazon, where I do so much shopping for books these days, I was pleasantly surprised to find that this book was written by a childhood friend who I always admired even at the ripe old age of 10, about the age I was acquainted with her (we were both about the same age). We had since lost touch but reading this book brought me back to a time when I much enjoyed the wit, humor and intelligence of the author that still shines so brightly today. Rock on! I highly recommend this book. I just bought the other one by Linda Hepworth I saw also, If These Tables Could Talk, and am about to read it next - these books are getting me through the cold New York winter. There is nothing like warm food and good humor mixed together in the right amounts - bravo !!!